Diet And Menu For People With Stents

Diet And Menu For People With Stents

The incidence of esophageal cancer is continuously climbing. The most common symptoms associated with esophageal cancer is the sense that food gets stuck on the side of the neck, and swallow generally becomes problematic. To relieve the symptoms of esophageal cancer, metal or plastic stent is inserted into the patient. The stents used to open obstructed esophagus and to allow soft food and liquid to pass through the pipes with ease. A special diet of soft and easy to swallow food is necessary for the stent to function properly.
Diet
The appropriate food when you have a stent is milk, yogurt, ice cream (without nuts or fruit), cream cheese, cottage cheese, soft egg, tofu, casseroles, moist fish, strained meat or meat eaten with sauce or gravy, juice, canned fruit , bananas, stewed dry fruits, strained baby fruits, vegetables that are mashed and soft, strained baby vegetables, cooked cereals or dry cereal with milk, mashed / sweet / baked potatoes (without the skin), yams, soft rice, noodles soft, softened pancakes / waffles, biscuits or bread that is softened in soup, butter, mayonnaise, salad dressing, sour cream, whipped cream, coffee, Italian ice cream, sorbet, frozen yogurt jello, pudding, mousse, jam / jelly, soft condiments and syrups.
meal Ideas
Menu ideas for stent breakfast foods include soft grains in milk, served with canned fruits and orange juice, scrambled eggs with cheese and butter served with coffee, oatmeal with yogurt and a banana served with juice or pancakes / french toast softened with syrup and served with fruit juice. Lunch ideas include soup and softened biscuits, served with tea, a tuna / potato / egg salad served on very soft bread and canned fruit served with juice, meat in sauce and creamed corn served with juice, stew and watermelon served with water. Dinner ideas is macaroni and beans served with juice, spaghetti with meat sauce and water, stew served with soda, to ground chicken with gravy and mashed potatoes, served with iced tea drink.

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